CVD

Ultra-Processed Foods Linked to CVD

A US prospective cohort study supports that higher consumption of ultra-processed foods is associated with increased risk of cardiovascular disease…

5 years ago

Cancer and CVD Share Risk Factors

A prospective study revealed that cardiovascular disease (CVD) risk factors, 10-year atherosclerotic CVD (ASCVD) risk score, and natriuretic peptide concentrations…

5 years ago

Fish Intake Linked to Lower Risk in CVD Patients

A pooled analysis of individual participant data of 4 international cohort studies suggested that fish intake of 2 servings weekly…

5 years ago

Glycemic Index Linked to CVD and Death Globally

A global study concluded that a diet with a high glycemic index was associated with an increased risk of cardiovascular…

5 years ago

Mind-Heart-Body Connection

A scientific statement from the American Heart Association revealed that there are good data showing clear associations between psychological health…

5 years ago

CVD Risk High while “Fat but Fit”

A Spanish observational study suggests that, although physical activity (PA) mitigates partly the detrimental effects of overweight/obesity on the risk…

5 years ago

Finerenone Reduced CV Events and CKD Progression

A randomized, double-blind, placebo-controlled trial in chronic kidney disease (CKD) and type 2 diabetes (T2D) concluded that treatment with finerenone…

5 years ago

Lipid Lowering Beneficial Regardless of Age

A contemporary primary prevention cohort study and a systematic review and meta-analysis showed that older people with elevated LDL cholesterol…

6 years ago

Proinflammatory Diet Linked to CVD

A prospective US study suggests that dietary patterns with a higher proinflammatory potential were associated with higher risk of cardiovascular…

6 years ago

Time Course of LDL-C Linked to CVD Risk

A prospective study suggests that incident cardiovascular disease (CVD) event risk depends on the time course of cumulative prior exposure…

6 years ago

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