Hot Drinks Linked to Esophageal Squamous Cell Carcinoma Risk
In two UK cohorts including 977,282 adults, drinking beverages at a “very hot” temperature was associated with more than a threefold higher risk of esophageal squamous cell carcinoma (SCC), while drinking 6 or more hot beverages per day was associated with a 71% higher SCC risk. Over 11–14 years of […]