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Mediterranean Diet Promotes Healthier Ageing

A study in Europe supports the feasibility of improving the habitual diet to modulate the gut microbiota and potentially to…

6 years ago

Processed Meat and Red Meat Linked with CVD and Mortality

A cohort study suggests that higher intake of processed meat, unprocessed red meat, or poultry, was significantly associated with an…

6 years ago

Food Types and Quality Linked to Mortality

A US prospective cohort study suggested that unhealthy low-carbohydrate-diet and low-fat-diet scores were associated with higher total mortality, whereas healthy…

6 years ago

Adiposity Influences Blood Tests

A Canadian cohort study revealed that overweight and obese significantly influences blood levels of common laboratory markers, most notably liver…

6 years ago

Common Drugs Linked to Reduced Cardiotoxicity

A meta-analysis suggested that use of beta-blockers, angiotensin converting enzyme (ACE) inhibitors, or angiotensin II receptor blockers (ARBs) in patients…

6 years ago

Falls and TBI in the Elderly

Dr. Bermanand Dr. Boguskisummarized the risk factors for falls in the elderly and traumatic brain injury (TBI). Risk factors for…

6 years ago

Gait Speed Linked to Aging

A population-based cohort study in New Zealand suggested that gait speed at midlife may be a summary index of aging…

6 years ago

Hypothermia Improved Neurologic Outcome for Cardiac Arrest with Nonshockable Rhythm

A French open-label, randomized, controlled trial showed that among patients with coma who had been resuscitated from cardiac arrest with…

6 years ago

Lipophilic Statins Linked to Reduced HCC Risk

A nationwide Swedish prospective propensity score–matched cohort study suggests that lipophilic statins were associated with significantly reduced hepatocellular carcinoma (HCC)…

7 years ago

Poultry Consumption Linked to Lower Risk of Breast Cancer

A US prospective cohort study found that while eating more red meat is associated with a greater risk of developing…

7 years ago

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