Health

Dietary Fiber Linked to Health

A  series  of  systematic  reviews  and  meta-analyses  of  prospective  studies  and  randomized  controlled  trials with relatively high intakes of dietary…

6 years ago

Genetics May Influence the Effects of Vitamin E

A US study suggested that genetic variations may be at play with vitamin E, increasing cancer risk in some individuals…

6 years ago

More Warnings with Fluoroquinolones

A U.S. Food and Drug Administration (FDA) review found that fluoroquinolone antibiotics can increase the occurrence of rare but serious…

6 years ago

Red Meat Increases Trimethylamine N-oxide

An US randomized crossover study showed that chronic dietary red meat increases systemic trimethylamine N-oxide (TMAO) levels through enhanced dietary…

6 years ago

Sleep Pattern Matters

A prospective global cohort study suggested that total sleep duration of 6–8 h per day is associated with the lowest risk…

6 years ago

Colorectal Adenomas Prevention with Aspirin and EPA?

An UK multicenter, randomized, double-blind, placebo-controlled trial suggests that aspirin and omega-3 polyunsaturated fatty acid eicosapentaenoic acid (EPA) might have…

6 years ago

Lower Dietary Carbohydrate Increased Energy Expenditure

An US randomized feeding trial concluded that lowering dietary carbohydrate increased energy expenditure during weight loss maintenance. The study included…

6 years ago

Fish Oil and Vitamin D Supplementation Not Beneficial

A nationwide, randomized, placebo-controlled trial revealed that daily supplementation with high-dose vitamin D or n-3 fatty acids for 5 years…

6 years ago

Lifestyle, Genetics and Stroke

An UK prospective population based cohort study found that genetic and lifestyle factors were independently associated with risk of incident…

6 years ago

Aspirin May Lower Risk of Ovarian and Hepatocellular Cancers

Two prospective cohort studies showed that regular use of low-dose aspirin was associated with a reduced risk of ovarian cancer…

6 years ago

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