A randomized, open-label, active parallel-controlled clinical trial showed that 2 nonconsecutive fasting days (with a daily energy intake of 500 kcal for women and 600 kcal for men) and 5 days of habitual intake per week and meal replacement diet (5:2 MR) achieved better glycemic control compared with metformin and empagliflozin in Chinese adults with early type 2 diabetes (T2D). Between November 2020, and December 2022, 405 T2D patients diagnosed within 1 year (men 65.4%; mean age, 45.5 years; mean body mass index, 29.5; and mean HbA1c level, 7.9%) were randomly allocated in a 1:1:1 ratio to receive either metformin, empagliflozin, or 5:2 MR treatment for 16 weeks, with an 8-week follow-up. There were 332 completed the 16-week treatment. From baseline to week 16, participants in the 5:2 MR group showed the greatest reduction in HbA1c (least-squares mean [LSM], −1.9%), significantly greater than patients receiving metformin (LSM, −1.6%; adjusted LSM difference, −0.3%) and empagliflozin (LSM, −1.5%; adjusted LSM difference, −0.4%). At week 16, the mean weight loss in the 5:2 MR group (LSM, −9.7 kg) was greater than that in the metformin group (LSM, −5.5 kg) and empagliflozin group (LSM, −5.8 kg). The 5:2 MR also reduced blood pressure and triglycerides and increased HDL-C levels, consistent with previous studies indicating improved metabolic parameters with intermittent fasting and MR, indicating potential cardiovascular benefits. The findings suggest that the 5:2 MR approach may serve as an effective initial lifestyle intervention instead of antidiabetic drugs for early-stage T2D patients. Source: https://jamanetwork.com/
Restricting sugar intake during the first 1,000 days from conception was associated with a lower…
Incidental coronary artery calcium (CAC) identified on routine nongated chest CT scans predicts future coronary…
The burden of modifiable cardiovascular risk factors—not just the total number of risk factors—is strongly…
Higher blood levels of the gut microbiome-derived metabolite trimethylamine N-oxide (TMAO) were independently associated with…
Moderate consumption of naturally caffeinated beverages, particularly coffee, is generally associated with a lower risk…
To reduce the risk of cognitive decline and/or dementia specifically, the WHO just released updated…
This website uses cookies.