A US randomized, controlled clinical trial revealed that a dietary change with increased vegetable, fruit, and grain intake reduced the…
A personalized predictive model that takes into consideration unique features of an individual in addition to food characteristics was more…
A series of systematic reviews and meta-analyses of prospective studies and randomized controlled trials with relatively high intakes of dietary…
A US study suggested that genetic variations may be at play with vitamin E, increasing cancer risk in some individuals…
An UK multicenter, randomized, double-blind, placebo-controlled trial suggests that aspirin and omega-3 polyunsaturated fatty acid eicosapentaenoic acid (EPA) might have…
A multicenter randomized controlled trial in the Netherlands showed that both individual and group hypnotherapy were effective in irritable bowel…
An US randomized feeding trial concluded that lowering dietary carbohydrate increased energy expenditure during weight loss maintenance. The study included…
A nationwide, randomized, placebo-controlled trial revealed that daily supplementation with high-dose vitamin D or n-3 fatty acids for 5 years…
A population based cohort study in the UK showed that the use of angiotensin converting enzyme inhibitors (ACEIs) was associated…
Two prospective cohort studies showed that regular use of low-dose aspirin was associated with a reduced risk of ovarian cancer…
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